miami cuisine, as it turns out, involves a lot of empanadas...
friend kyle and i had our fair share at david's cafe.
i also tried half moon, upon on the suggestion from auntie lucy. (it was, like, the baskin robbins of the empanada. i never knew so many flavors existed).
emapanadas are everywhere in miami!
new york needs more of them.
i wrote a haiku about them because i love them so much:
you are so tasty and cute
i'd eat you often.